Pa Amb Tomàquet

Oops, that’s not quite right, wrong Community, I think. I meant: pan con aceite!

Andalucia Flag

Next week is the Day of Andalucía, which commemorates the date when Andalucía won the status of Autonomous Community within the country of Spain.

People get patriotic and hang out flags, and in the schools they set up little plays (which unfortunately we parents won’t be privy to observing). My son’s got a role in the play his class has mounted up at his high school: he’s going to open the curtains at the start of the show and close them when it ends. (He hates acting!)

His little brother cracked up when “Hermenegildo” proudly announced his important assignment. But I explained that it’s very important that someone open the curtains too, because if no one does that, then the show can’t go on!

What the kids love most about the Day of Andalucía, however, is pan con aceite!

Pan con aceite

Yes, the schools regale them with a typical Andalusian breakfast: rustic bread dunked in pools and pools of fresh virgin olive oil.

Too bad this wonderful meal is also accompanied by homework assignments for spring break (okay, winter break, since I guess technically it’s still winter……).

Thought I’d close this post with a flash of almond blossoms. Living in da inna big city isn’t the hottest thing, but occasionally, we get a real treat from Mother Nature too.

Almond Tree

If you enjoyed this post (I really hope you do!), maybe you will also like:

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Malaga’s Annual Fair and Roller Coasters

Hot Muggy September Nights

Kings’ Day Parades

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6 thoughts on “Pa Amb Tomàquet

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